Christmas Day Menu
£95 per adult, £45 per younger guest under 10
Selection of Smoked Salmon Canapés and a Glass of Fizz on Arrival
Starters
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Devon Crab and Prawn Cocktailavocado, lettuce, cucumber, Bloody Mary dressing
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Roasted Celeriac and Chestnut Souptruffle oil, bread
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Pumpkin, Spinach and Vegan Feta Cheese Tarttoasted pecans
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Chicken, Ham Hock and Parma Ham Terrinepickles, truffle mayo, sourdo
Amouse-Bouche
Sipsmith London sloe gin and lemon sorbet
Mains
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Kings Arms Festive Turkey Crownbacon wrapped chipolata, goose fat roasted potatoes, creamed leeks, Brussel sprouts and roasted chestnuts, maple parsnips, chantenay carrots, cranberry stuffing, gravy
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28 Day Dry-Aged Striploin of Beefgoose fat roast potatoes, creamed leeks, Brussels sprouts and roasted chestnuts, maple parsnips, chantenay carrots, horseradish cream, gravy, beef dripping Yorkshire pudding
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Root Vegetable Nut Wellingtonroasted butternut squash, braised beetroot, green lentils wrapped in filo pastry. Roast potatoes, maple parsnips, Brussel sprouts and roasted chestnuts, gravy (vg)
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Pan Seared Hake Filletbraised leeks, roasted new potatoes, samphire, lobster bisque
Puddings
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Christmas Puddingbrandy butter ice cream OR pouring cream
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Apple, Pear and Fig Crumblebrandy custard OR vanilla ice cream
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Vegan Chocolate Torte (gf)vegan vanilla ice cream
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CheeseboardFrench brie, stilton, cheddar, crackers, spiced apple chutney, grapes, glass of port